Sept. 26, 2020
The weather is cooling down and comfort food season is here! Join us for a cooking demo for Hearty Vegetable lasagna with dairy-free ricotta cheese made from tofu and sunflower seeds and a meaty marinara sauce made with chickpeas and diced mushrooms.
June 1-30, 2020
The four-week Dump Dairy Workshop series features eight education sessions and cooking demos from vegan doctors, nutritionists, health coaches, food justice activists, and chefs to provide people with the resources that they need to say good bye to dairy for good.
Oct. 16, 2020
Join us for virtual panels and cooking demos exploring issues with access to nourishing foods in marginalized communities, the importance of plant-based interventions for healthy Black communities, & global vegan recipes!