Easy Cranberry Sweet Tea recipe! Festive, non-alcoholic drink combining sweet tea & tart cranberry juice. Perfect holiday beverage!

Sweet Potato Pudding is made with grated sweet potatoes, coconut milk, and warm spices & baked to perfection, full of authentic Caribbean flavor.

Made with hibiscus petals, ginger, cloves, and a touch of citrus, Sorrel is tangy & sweet, making it the perfect holiday punch.

Rich, creamy, and full of bold island flavor, this Jamaican Pumpkin Soup is pure comfort in a bowl

icy pineapple, tart pomegranate, and zesty lime come together with a hint of heat from jalapeño, creating the perfect Pineapple Pomegranate Salsa.

Light, tender, and full of flavor, this Jamaican-style Steamed Cabbage is a simple yet comforting side dish.

Sweet, golden, and irresistibly crisp around the edges, fried plantains are a must at any Caribbean meal.

This Quinoa & Peas recipe is a nutritious twist on Jamaica’s beloved rice and peas.

These Jerk Mushrooms are bursting with bold, smoky-sweet flavor inspired by classic Jamaican jerk seasoning.

Easy Candied Yam Milkshake recipe! A delicious, quick vegan treat using holiday leftovers. Creamy, spiced, and ready in 1 minute.

Vegan Shepherd’s Pot Pie recipe using holiday leftovers! Flaky crust, savory filling & cheesy potato topping. Maximize your holiday flavors!

Jackfruit Quesadillas using holiday leftovers! Easy, quick vegan recipe with squash & kale. Crispy & cheesy comfort food in minutes.

Golden, flaky, and filled with warm spiced apples, these Vegan Apple Turnovers are the perfect handheld holiday dessert.

These Candied Yams are a true holiday classic that bring warmth and sweetness to every bite.

Savory Vegan Roast Two Ways: Jackfruit + Tofu. Easy, hearty, plant-based centerpiece for your holiday menu. Get the recipe!

A bubbly twist on classic lemonade with warming spice and sparkle from ginger beer.

This Pear Orange Cranberry Ginger Crumble captures the essence of the holidays in every spoonful.

Bright, bubbly, and refreshing — this Pom Apple Spritzer is a festive drink everyone can enjoy.

Colorful roasted vegetables meet a creamy maple-tahini drizzle in this vibrant, flavor-packed side dish.

These slow-simmered Collard Greens are soulful, smoky, and full of Southern-inspired flavor.