Golden, flaky, and filled with warm spiced apples, these Vegan Apple Turnovers are the perfect handheld holiday dessert.

These Candied Yams are a true holiday classic that bring warmth and sweetness to every bite.

Savory Vegan Roast Two Ways: Jackfruit + Tofu. Easy, hearty, plant-based centerpiece for your holiday menu. Get the recipe!

A bubbly twist on classic lemonade with warming spice and sparkle from ginger beer.

This Pear Orange Cranberry Ginger Crumble captures the essence of the holidays in every spoonful.

Bright, bubbly, and refreshing — this Pom Apple Spritzer is a festive drink everyone can enjoy.

Colorful roasted vegetables meet a creamy maple-tahini drizzle in this vibrant, flavor-packed side dish.

These slow-simmered Collard Greens are soulful, smoky, and full of Southern-inspired flavor.

This elegant Mushroom Wellington is the ultimate plant-based showstopper for your holiday table.

A quick, colorful, and budget-friendly stir fry made with tofu, fresh veggies, and a homemade teriyaki sauce. A perfect family meal for under $20!

Dump Dairy 2025: Empower your health! Join the Afro-Vegan Society's free workshops June 29th. Learn plant-based living, recipes & fight dairy's impact on our community.

Discover easy dairy-free living with store-bought alternatives and simple DIY recipes for milk, cheese, butter, yogurt, and more. No dairy, no problem!

Moist vegan banana nut bread made without eggs! This easy plant-based recipe uses flax eggs & ripe bananas for perfect texture every time.

Discover 5 delicious vegan scrambles made without eggs! High-protein, soy-free options for a better, plant-based breakfast.

This hearty, protein-packed breakfast sandwich has everything you love: savory mushroom sausage, smoky carrot bacon, fluffy tofu scramble, and creamy avocado.

Crispy, zesty lemon pepper cauliflower bites offer a delicious plant-based alternative to chicken wings that's both satisfying and climate-friendly.

Try this vegan Mushroom Po'Boy as a sustainable, affordable alternative to seafood, packed with flavor and perfect for eco-friendly eating!

This budget-friendly Veggie and Tofu Stir Fry with Noodles is a quick, delicious, and easy vegan meal made for under $10!

A creamy, flavorful, one-pot vegan dish featuring smoky chickpea chorizo and a dairy-free cashew-based sauce.

Save money without sacrificing flavor! Discover 3 reasons why beans are the ultimate budget-friendly, protein-packed alternative to meat.